To maintain the traditions of Armenian winemaking, a new school-laboratory will open in Armenia. At this moment, the search for correspondent specialists is in course.
The Italian winemaker, who is making wine in our country with his Armenian colleagues using the simplest technologies, is convinced that the taste and quality of the Armenian wine is not inferior to the French one. To maintain the traditions of Armenian winemaking, a new school-laboratory will open in Armenia. At this moment, the search for correspondent specialists is in course.
