For a long time there was a common opinion that photographers shooting food do not need creative approach to their photos.
For a long time there was a common opinion that photographers shooting food do not need creative approach to their photos.
But the situation abruptly changed 50 years ago. On January 31, 1964, LIFE magazine launched its “Great Dinners” series, and this rapidly changed the widespread belief connected with photos featuring food. John Dominis was the most talented photographer of the series. He turned photos of food into real art.
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